Transport FFB to reception station, flow to the scraper conveyer, conveyed to sterilizing station.
FFB transported by scraper conveyer fall into sterilizing tank, make FFB soft, get more oil yield. sterilizing time 90~120mins, temperature 130~145°C
After sterilizing, fruit bunch transported to thresh machine, separate palm fruit and empty fruit bunch.
Before press palm fruit, should be crushed separated pulp and kernel
After crushing and digesting, the maxture of palm fruit and kernel fall into special palm oil presser
Filter the oil and use centrifuge to separate oil and impurities.
After press, the kernel and cake will be transported to kernel recovery station. Separating nut and shell, then go to kernel oil press.